15-19 September 2025 | Copenhagen, DK
The course introduces the foundations of sensory science and the practice of performing sensory tests with trained panels and by consumers, including their design and execution and assessing sensory and consumer data. In the 2025 edition of the course, focus is on machine learning methods that can be used to enrich sensory and consumer research. Students will have hands-on practice with R programming. Furthermore, it will be introduce how AI tools can be used in processing of sensory and consumer data.
Learning outcomes
- Principles of sensory measurements and evaluation methods
- Ability to design sensory experiments, analyse and interpret sensory results including quantitative and natural language data
- Applying machine learning concepts, tools, and algorithms to sensory and consumer research
- Critically assess literature in the fields of sensory and consumer research
Deadline for registration: 15 August 2025