Jobs & Co archive

Job opportunity at Leatherhead Food Research Consumer Panel Operations Supervisor Great Burgh, Epsom, Surrey (UK) Who we are Leatherhead Research Ltd provides expertise and support to the global food and drink sector with practical solutions that cover all stages of a product’s life cycle from global regulatory advice, consumer insight, ingredient innovation and sensory testing […]

PhD STUDENTSHIP IN SENSORY SCIENCE MEASURING THE EMOTIONAL RESPONSE TO SENSORY ATTRIBUTES: CONTEXTS EFFECTS Division of Food Science, School of Biosciences, University of Nottingham in collaboration with SABMiller Supervisor:  Prof. Joanne Hort, SABMiller Professor in Sensory Science Applicants are invited for this exciting three year PhD studentship, sponsored by SABMiller Breweries and the University of […]

POSTDOCTORAL FELLOWSHIP POSITION OPEN SUTTON BONINGTON CAMPUS University of Nottingham, UK Deadline: Monday 04 January 2016   Reference: SCI338415 Closing Date: Monday, 4th January 2016 Job Type: Research & Teaching Support Department: Food Sciences Salary: £25513 to £37394 per annum, depending on skills and experience (minimum £28,695 with relevant PhD). Salary progression beyond this scale […]

JOB OPPORTUNITY AT FONTERRA RESEARCH AND DEVELOPMENT CENTRE SENIOR SCIENTIST ROLE Palmerston North, New Zealand   Fantastic senior scientist role utilising your depth of  sensory and consumer expertise Work with the best at Fonterra’s World Leading Research and Development Centre in New Zealand Lead sensory and consumer science towards commercial success of new dairy products. […]

JOB OPPORTUNITY AT THE INSTITUT PAUL BOCUSE SENSORY RESEARCHER – 6 MONTH POSITION January– June 2016 Ecully, Lyon (France)   The context The Institut Paul Bocuse Research Centre conducts multidisciplinary research on food and hospitality questions in relation to pleasure and health. The center offers a doctoral program with partner universities, conducts collaborative research projects […]

SENSORY MANAGER AT CAMPDEN BRI Nutfield, Surrey (UK) Department (and Section where appropriate): Brewing Services, Sensory Group Grade: G4 Job Title:   Sensory Manager Immediate Line Manager (Job Title):  Head of Brewing Services Job Purpose To oversee and manage the running of the Sensory Group to deliver sensory services to clients in the alcoholic beverage industries. […]