14 – 15 October, 2024 | University of Leeds, UK
Pre-Conference Dinner and Networking Event: 14 October 2024
Date: 14 October 2024
Time: 18:00 – 21:00
Venue: Crowne Plaza Leeds, Wellington Street, Leeds LS1 4DL
Booking link: https://www.ifst.org/events/ac24-ifst-pre-conference-dinner-and-networking-event
IFST warmly invites you to attend the event launch, in-person on the evening of 14 October 2024 in the Crowne Plaza Hotel in Leeds City Centre, for the chance to meet and connect with fellow members and colleagues and celebrate the IFST 60th Jubilee in style.
Autumn Conference 2024 (AC24) – Food Evolution: From Established Practices to the Future of Food
Date: 15 October 2024
Time: 8:30-17:00
Venue: Cloth Hall Court – University of Leeds, Quebec Street, Leeds LS1 2HA
Early Bird rates are available until 31 July
Booking link: https://www.ifst.org/events/ifst-autumn-conference-2024-ac24-food-evolution-established-practices-future-foodIFST
IFST Conference always presents a unique opportunity to meet and connect with experienced food sector professionals and grow your network, and they are proud of how inclusive their ecosystem continues to be. This is the perfect opportunity to engage with practical presentations on relevant topics, and they are excited to see how attendees learn from and apply these topics in their own work.
Autumn Conference 2024 (AC24) – Food Evolution: From Established Practices to the Future of Food offers:
– A comprehensive agenda focusing on the pressing issues of food safety, affordability, and authenticity.
– A blend of educational and practical sessions to address daily challenges and explore innovative solutions.
– Insights into the latest scientific advancements and technologies impacting the food industry.
– A roster of speakers representing various sectors including industry, policy, academia, and international bodies.
– Networking opportunities with seasoned professionals from the food sector.
– A Continuing Professional Development (CPD) certificate for all participants.
– An inclusive environment fostering connections and knowledge exchange within the food industry community.
– Interactive presentations designed to provide actionable insights for attendees’ professional application.
Early bird rates are available until 31 July.
Booking link: https://www.ifst.org/events/ifst-autumn-conference-2024-ac24-food-evolution-established-practices-future-foodIFST