News & Events archive

SENSOMETRIC SEMINAR INTRODUCTION & ADVANCED Spanish Professional Association of Sensory Science (AEPAS) Madrid, 9th-12th July 2013 The language of the course will be in Spanish, with the exception of the lecture from professor Michael Greenacre about “Analysis of categorical data” which will be in English. Applications from E3S members will benefit of a price reduction. […]

DGSens e.V. Workshop PANELCHECK 24-25th June 2013, Goettingen, Germany Registration deadline: 19 April 2013 Further information, details und registration: http://www.dgsens.de/national.html or http://www.dgsens.de/mediapool/120/1206932/data/PanelCheck_Goettingen_Juni2013.pdf Number of participants is limited to 16 people. The course will be held in German.

6th International Research Symposium SNACKING & STREETFOOD INTERNATIONAL FOOD OFFERS, EATING PRACTICES, INNOVATION PERSPECTIVES May 30th 2013, Institut Paul Bocuse Food & Hospitality Research Centre, Lyon, France Registration deadline: May 17th The sixth edition of the International Research Symposium of Institut Paul Bocuse aims to share up-to-date information on current snacking practices and street food forms, […]

EUROPEAN PhD WORKSHOP FOOD RESEARCH: METHODOLOGICAL AND ETHICAL ISSUES July 4th-5th, 2013, Istitut Paul Bocuse, Lyon, France A two-day multidisciplinary workshop + a training opportunity for scientific article publishing Call for papers: deadline March 24th, 2013 The Research Center opened its doors in 2008, with the purpose of training young researchers and exploring the many […]

3rd MS Food Day THE BEST WAY FOR POINTING OUT THE ROLE OF MASS SPECTROMETRY IN FOOD CHEMISTRY October 9-11, 2013, Trento, Italy Fondazione Edmund Mach & Division of Mass Spectrometry of the Italian Chemical Society ABSTRACT SUBMISSION DEADLINE: 15th July 2013 Following the success of the first and second editions, it is a pleasure […]

THE INSTITUTE FOR PERCEPTION COURSES 2013 ADVERTISING CLAIMS SUPPORT – CASE HISTORIES AND PRINCIPLES 8th – 10th of April 2013 – White Sulphur Springs, West Virginia  USA PRINCIPLES AND TOOLS OF SENSORY AND CONSUMER RESEARCH 6th – 8th of May 2013 –  Napa, California  USA A POWERFUL FRAMEWORK TO IMPROVE SENSORY MEASUREMENT 10th – 11th […]