Couldn’t attend all the E3S Symposium 2025 in Rennes? No worries! This page gathers the presentations from the symposium so you can catch up on the content at your own pace.
Keynote – “Is it the name, or is it the impact? A sensory and consumer science changing with the times” Prof. Paula Varela-Tomasco, E3S Established Researcher Award, Nofima, Norway
Prof. Paula Varela-Tomasco, E3S Established Researcher Award, Nofima, NorwayDownload
E3S – “Beyond Food: Sensory Innovation and the Challenge of Scientific Recognition ”
Anne-marie Pensé-Lheritier, FRM GaleSens, France
Anne-marie Pensé-Lheritier, FRM GaleSens, FranceDownload
“Sensory methods applied to Landscape strategies”
Sébastien Lê, Agro-Rennes-Angers, France
“The Future of Sensory Science in Beauty and Beyond”
Fanny Teissier, Juliette Brun L’Oréal, France
Fanny Teissier, Juliette Brun L’Oréal, FranceDownload
“Reason and emotions to optimize a bank or insurance letter”
Bénédicte Lunel, Repères, France
Bénédicte Lunel, Repères, FranceDownload
“Contribution of anthropology to the field of sensory and consumer science”
Carlos Gomez, DSM Firmenich , France
Carlos Gomez, DSM Firmenich , FranceDownload
“Tech affinity in the automotive sector or other topics beyond boundaries”
Muriel Noël, PhD, Rennes 2, France