PROFESSIONAL SEMINARS OF THE INSTITUT PAUL BOCUSE RESEARCH CENTER
Satiety and Eating behavior
Key speaker: Dr. France BELLISLE
5th September, 2013
Experimental Economics for Product Evaluation
Key speaker: Dr. Bernard RUFFIEUX
September 27th, 2013
Institut Paul Bocuse Reserach Center Ecully, Lyon (France)
The professional seminars of the Research Center are an opportunity to connect the industrial and academic worlds by providing professionals with practical, up-to-date knowledge of the most innovative scientific approach and methods.
Further information:
Workshop: Satiety and Eating behavior