15th E3S Annual Symposium and General Assembly 2027 – SAVE THE DATE
E3S Student Awards 2026 – THE WINNERS
German Sensory Days 2026
Agrostat2026: 17th Edition of the AgroStat Conference
Prof. Sara Jaeger has been awarded with the E3S Established Researcher Award – 4th Edition
The European Sensory Science Society (E3S) is a nonprofit organization devoted to promote cooperation, shared goals, integration of activities, knowledge and information exchange among national sensory science organisations across Europe
News from the Working Groups
Jobs & Co
Postdoc in High-Throughput Sensory Science – BRIGHT, Denmark
Associate Professor in Sensory and Consumer Innovation at the FQS Team – Aarhus University in Denmark
University courses in sensory science in Europe
Post of the month
Post of the Month: Katie Walden, turning sensory data into meaningful insights
During the latest Coffee Club with the UK, organised by the E3S Next Generation Working Group, participants had the opportunity to meet Katie Walden, Senior Research Executive at SAM Sensory and Consumer Research in the UK. With a background in nutrition and sensory science, Katie has developed her career in sensory and consumer research, where […]
E3S Next Generation
The E3S Next Generation group was founded in 2015 to help students and early career researchers from across Europe to network, and have a voice in the wider professional sensory community as the students of today are the future of sensory tomorrow.
PhD candidates
in sensory science in Europe
E3S Official Journal
E3S Members
- Sensory Network Austria (SNÖ) AUSTRIA
- Danish Sensory Society/Dansk Sensorik Selskab (D2S) DENMARK
- Finnish Society of Food Science and Technology FINLAND
- Société Française d’Analyse Sensorielle FRANCE
- Deutsch Gesellschaft für Sensorik (DGSens) GERMANY
- Sensory Food Network Ireland (SFNI) IRELAND
- Italian Sensory Science Society (SISS) ITALY
- Norwegian Sensory Network (NSN) NORWAY
- Food Sensory Analisys Section of the Polish Food Technologist’s society (POLAND)
- Spas – Sociedade Portuguesa de Análise Sensorial e Estudos de Consumidor
- Slovenian Hub for Sensory Food Research SLOVENIA
- Spanish Professionals Association of Sensory Science (AEPAS)
- Swedish Sensory Network (SSN) SWEDEN
- Food Sensory Science Group (IG Sensorik) of the Swiss Society of Food Science and Technology (SGLWT) SWITZERLAND
- Data & Insights Network (D&IN) THE NETHERLAND
- UK IFST Sensory Science Group UNITED KINGDOM
